Wednesday, January 14, 2015

香菇粉

一直很想自己动手做的香菇粉，
终于在我们家出现了。。^^

天然，无添加物的调味料，
你。。。还在等什么呢？:P




做法：
1. 将香菇洗干净。
2. 放入风干机，68度，4小时。
3. 将风干好的香菇放进blender，打成粉。

Enjoy....


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1 comment:

  1. Veronica 15 January 2015 at 10:58

    4 hours in a dehydrator! Wow, this process is so time consuming. I wonder is there other way to dry the mushroom without using a dehydrator? Anyway, I am sure the end result is just fabulous, in cooking.

    ReplyDelete

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